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Posted: Saturday, December 23, 2017 7:08 PM

Chipotle - JobID: 6207042 [Restaurant / Operations] Lead the restaurant team in successful day-to-day operations. Identify talent, interview, and hire new Crew. Train and develop the restaurant team, especially Kitchen and Service Managers. Build sales and manage the restaurant budget. Assist the GM in performing administrative duties including payroll, inventory, food ordering, proper cash handling, etc...more >>
Associated topics: bakery manager, day manager, floor manager, general manager, gerente de cocina, manager, night manager, partner, restaurant general manager, restaurant manager


• Location: Ann Arbor

• Post ID: 43511252 annarbor is an interactive computer service that enables access by multiple users and should not be treated as the publisher or speaker of any information provided by another information content provider. © 2017